Although Spring is determined to play hide and seek with temperatures and frozen precipitation continues to postpone outdoor events, our recent conversation with the New Golf Professional at Dakota Pines Golf Course referred to patience and optimism as the team builds, renovates and prepares to reopen. Ben Williams is that Golf Professional, tasked with putting all the pieces together as major changes continue at the Former Hastings Country club, now Dakota Pine. Williams shares a look at where the team is now.
Williams looks forward to the challenge of providing exceptional service and perks to those who visit for golf, for lunch or for an event and provides an impressive experience background.
He notes that the addition of Rudy’s Redeye Grill will handle the foodservice at the venue and recently hired staff are planning an April 17th restaurant opening. Hear our special on location InDepth program featuring preparing for the season at the Dakota Pines Golf Course coming up next week.
